With the success of last week's lunch, we followed up with another gathering today. This time, we decided to make sushi, friend noodles and strawberry cheesecake. Everybody chipped in for the cost of the materials. The main chef was Sek Hao (fried noodles and sushi) and Shuv (sushi and strawberry cheesecake).
Chopped garlics, chillies and onions
4 Eggs + salt + pepper
Fried eggs for the noodles
This time, our attendance was Nush, Ruj, Huw, Shuv and Sek Hao. And me ^_^ Too bad Chris and Mariyam were not around. We were bloated by the end of the session. Fried noodles were fantastic and Sek Hao said I bought a good soy sauce (hehehehehehe!). Oh, we even had wasabi to go with the sushi, how I miss it ^_^
Chef of the day: Sek Hao
Chinese Style Fried noodles with taugeh (beansprouts) and eggs
These are the special sushi made by Shuv. She rolled the sushi rice outside and put sesame seed. So yummy loh!
I rolled some of these. Shuv said: the fat big ones are made by Sek Hao because he's greedy and the small tiny ones are made by me because she's stingy -__________-"
Awesome fried noodles, I ate 2 plates!
Look, Shuv's special recipe homemade melt-in-your-mouth strawberry cheesecake! (look out for my next post for recipe)
My portion. It was crumpled due to the lack of gelatin. Shuv wasn't very satisfied but I am and we all are! *hugs* The base goes so well with the cake!
Shuv got us some Rose Wine (it was Mariyam's if not mistaken). Surprisingly, it tastes quite nice~
From left: Nush, Ruj, me, Sek Hao and Huw (Shuv was the camera man)
Shuv on the second from right. The wonders of self timer.
A marvelous lunch marks the beginning of a wonderful weekend.
Note to self: buy some dark soy sauce and oyster sauce to make my own fried noodles.
ps: Shuv, hope you're okay and healthy now. Sek Hao, thank you very much for cooking for all of us. Enjoy your weekend, lovebirds! :p
